Restaurant : Chez Serge

He's a must in the Southern Rhône Valley.

Both in the vineyard and on the plate, Serge Ghoukassian is an expert, in the sense that he recognizes talent and knows how to make the most of it.

His cellar is a feast to be savored in small sips, and in the kitchen, he has found a gem, Émilie Villon, who knows how to handle truffles as well as whole tuna or free-range guinea fowl.

Access & Contacts

Address: Restaurant Chez Serge 90 Rue Cottier 84200 Carpentras

Parking: Allée Jean Jaurès

Tel Restaurant : 04 90 63 21 24